Thank you to all of our friends and clients for joining us in our first annual cookie and recipe swap! There is nothing more fun than to sample and share time tested family recipes. We had something for every taste and enough to feed an army 🙂
The cookie selection included:
Natalie’s Iced Coffee Cookies
Jenna’s Easy Lemon Cookies
Michelle’s Gluten Free Salted Caramel Pretzel Snickerdoodles
Tamara’s pumpkin biscotti
Paige’s Iced Sugar Cookies
Suzanne’s Chocolate crunch cookies
and Gachy’s Chocolate Peanut Butter Fudge
We had Baklava and chocolate chip and thumb print to round out the afternoon.
The consensus is that we will definitely be doing another recipe swap (maybe Pies) in a few months so stay tuned!
Stop by for a copy of the recipe’s if you want to expand your sweets and treats repertoire.
— Wendy
